Canteen Burner Valve

50 INR/Piece

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Product Details:

Product Type Canteen Burner Valve
Material Brass
Usage For Burner Use
Type Canteen Burner Valve
Pressure Medium Pressure
Handles Single Handle
Threads Standard Threaded
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Product Description

Canteen Burner Valve Price And Quantity

Price 50 INR/Piece
Minimum Order Quantity 1000 Piece

Canteen Burner Valve Product Specifications

Product Type Canteen Burner Valve
Pressure Medium Pressure
Color Golden
Size Universal Fit
Material Brass
Bore Standard
Usage For Burner Use
Diameter Compact size
Handles Single Handle
Type Canteen Burner Valve
Media Gas
Weight (kg) 0.02-0.1 Kilograms (kg)
Threads Standard Threaded

Canteen Burner Valve Trade Information

Payment Terms Cheque
Supply Ability 1 Piece Per Day
Delivery Time 1 Days
Main Export Market(s) Asia, Middle East, Central America, South America, Western Europe, Eastern Europe, North America, Australia, Africa
Main Domestic Market All India

Product Description

Actuation	Manual
Bonnet	Standard design
BRAND	PRAGATI
Certified	ISO
Color	Golden
Connection	BSP threaded
Stem	Threaded
Flow Control	Fine adjustment
Material	Brass
Power Source	LPG

Country of Origin	Made in India

Superior Durability and Finish

Built from brass with a high-polish golden finish, this burner valve stands out for its corrosion resistance and robust construction. Its carefully engineered design ensures dependable performance in demanding commercial applications, including canteens and large kitchens. Featuring a standard bore and threaded connections, it fits universally and maintains a pristine appearance even after prolonged use.

Effortless Installation with Reliable Safety

Installing this burner valve is a straightforward process, supported by its standard threaded ends and single-handle operation. The valve is designed for quick, leak-proof fitting, minimizing downtime in commercial environments. Its box packaging ensures safe transport, while the medium pressure rating, compact size, and round handle aid convenient daily use and safety compliance.

FAQ's of Canteen Burner Valve:

Q: How is the canteen burner valve installed in commercial kitchen setups?

A: The valve's standard threads and compact, universal-fit size allow for easy installation in most commercial kitchens and canteens. It easily connects to standard gas fittings, and the single round handle makes control straightforward. Detailed installation instructions are included within the box.

Q: What materials and features make this burner valve suitable for heavy-duty use?

A: Made from premium brass with a polished finish, the valve resists corrosion and daily wear. It is leak-proof and can tolerate temperatures up to 250C, making it ideal for heavy-duty use in commercial kitchens where durability and safety are essential.

Q: When should the canteen burner valve be replaced or maintained?

A: Regular inspection is recommended to ensure safety and efficiency. Replace the valve if you notice difficulty turning the handle, leaks, or visible wear, although the high-quality brass and robust design mean long service life with minimal upkeep.

Q: Where can this burner valve be used apart from commercial kitchens and canteens?

A: While it is primarily designed for commercial kitchens and canteens, the universal-fit and robust construction make it suitable for various industrial and service sector gas burner applications wherever medium-pressure gas control is needed.

Q: What is the process for ensuring leakage-proof performance with this valve?

A: The valve is precision-machined with high-quality seals and threading, which, combined with its brass construction, ensures a tight, leak-proof connection. It is factory-tested before packaging to maintain high safety standards upon installation.

Q: What are the main advantages of using this brass canteen burner valve?

A: Key benefits include high corrosion resistance, excellent temperature endurance, leak-proof operation, and easy installation. The compact, lightweight design also facilitates handling and quick maintenance, contributing to safer and more efficient kitchen operations.

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