Dom Cooking Stove

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Product Details:

Processing Technology Pressed/Sheet Metal Fabrication
Material Grade SS 202/304
Control System Manual Knobs
Shape Rectangular
Power Source LPG (Gas)
Installation Type Table Top
Equipment Type Gas Stove
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Product Details
Product Description

Dom Cooking Stove Price And Quantity

Minimum Order Quantity 8000 Piece

Dom Cooking Stove Product Specifications

Processing Technology Pressed/Sheet Metal Fabrication
Automatic Grade Manual
Dimension (L*W*H) Approx 600 x 300 x 120 mm
Material Grade SS 202/304
Temperature Range Depends on flame adjustment
Size Standard
Power N/A (LPG/Manual)
Control System Manual Knobs
Material Stainless Steel
Capacity 2-4 Burners
Power Source LPG (Gas)
Shape Rectangular
Equipment Type Gas Stove
Weight 4-6 kg (approx)
Installation Type Table Top
Color Silver
Features Durable, Easy to Clean, Corrosion Resistant
Usage Cooking
Application Domestic/Home Kitchen

Dom Cooking Stove Trade Information

Supply Ability 32 Piece Per Month
Delivery Time 15 Days

Product Description

Actuation	Manual
Bonnet	Standard design
BRAND	PRAGATI
Certified	ISO
Color	Golden
Connection	BSP threaded
Stem	Threaded
Flow Control	Fine adjustment
Material	Brass
Power Source	LPG

Country of Origin	Made in India

Dual Brass Burner Efficiency

This stove is fitted with two heavy-duty brass burners, allowing simultaneous cooking for enhanced efficiency. Brass offers reliable heat distribution, ensuring consistent flame for a variety of culinary tasks. Manual knobs enable precise flame control, accommodating different temperature requirements as you prepare multiple dishes at once.

Sturdiness and Safety Features

Built from stainless steel with anti-skid feet and powder-coated or stainless pan supports, the stove remains stable during use. The heat-resistant plastic knobs further add safety, preventing accidental burns. Its corrosion-resistant, glossy finish not only looks impressive but also ensures durability in everyday kitchen environments.

Easy Cleaning and Maintenance

The polished stainless steel surface is designed for easy maintenance, resisting stains and corrosion from routine cooking spills. The press-formed structure and detachable pan supports simplify thorough cleaning, allowing users to keep their kitchen hygienic with minimal effort. Regular upkeep preserves the stoves gloss and operational integrity.

FAQs of Dom Cooking Stove:

Q: How do I operate the ignition on the Dom Cooking Stove?

A: The Dom Cooking Stove utilizes manual ignition. To start cooking, first turn on the LPG gas supply, then use a lighter or matchstick near the burner while turning the knob to release the gas. This method provides a reliable and controlled flame for household use.

Q: What advantages does the stainless steel polished top provide for kitchen usage?

A: The polished stainless steel top offers durability, corrosion resistance, and an attractive glossy finish. It is also easy to clean, making it ideal for frequent domestic use where spills and stains occur regularly.

Q: When is it recommended to clean the Dom Cooking Stove for optimal performance?

A: It is advisable to wipe the stove after each cooking session and perform thorough cleaning weekly. Regular maintenance helps prevent buildup of stains and food residue, preserving the stoves glossy appearance and operational reliability.

Q: Where should I install the Dom Cooking Stove in my kitchen?

A: This stove is designed for table-top installation in home kitchens. Ensure it is placed on a stable, flat surface away from moisture and direct sunlight to maintain its anti-skid properties and prolong its longevity.

Q: What is the benefit of the brass burner material in this stove?

A: Brass burners deliver improved heat retention and distribution, resulting in efficient cooking performance. They are also more resistant to wear and corrosion compared to other materials, contributing to the stoves long life.

Q: How does the control system of the stove facilitate versatile cooking?

A: The manual knob system allows you to finely adjust the gas flow, thus controlling the flames intensity. This makes it suitable for various culinary techniques, from simmering to high-heat frying.

Q: What is the process for routine maintenance of the pan supports and stove surface?

A: To maintain cleanliness, remove the pan supports and wash them with mild detergent. Wipe the stainless steel surface with a soft cloth and non-abrasive cleaner. Ensure all components are dry before reassembling to prevent rust and maintain hygiene.

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