Product Description
| Actuation | Manual |
| Bonnet | Standard design |
| BRAND | PRAGATI |
| Certified | ISO |
| Color | Golden |
| Connection | BSP threaded |
| Stem | Threaded |
| Flow Control | Fine adjustment |
| Material | Brass |
| Power Source | LPG |
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| Country of Origin | Made in India |
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Heavy-Duty Construction for Demanding EnvironmentsBuilt from SS 304 food-grade stainless steel and powder-coated mild steel, this commercial gas stove is engineered for durability and stability. The reinforced welded corners and heavy-duty anti-skid pads ensure the stove stays firmly in place during intense and continuous use. Its glossy finish not only provides elegance but also resists corrosion and is easy to clean.
Efficient Flame Performance & Adjustable Heat ControlThe high-performance cast iron burner, with a diameter of approximately 810 inches, delivers powerful and consistent heat ideal for bulk cooking. Easily control the temperature up to 300C with the manual knob, making it versatile for a variety of large-scale culinary applications in professional kitchens.
Simple Maintenance & Convenient AccessoriesA removable drip tray makes cleaning and upkeep effortless, reducing downtime between cooking cycles. The included gas pipe connector ensures a secure setup. The entire unit is designed for easy access and maintenance, keeping operations running smoothly with minimal effort.
FAQs of Commercial Single Burner Gast Stove With Dom:
Q: How do I ignite the Commercial Single Burner Gas Stove and control its flame?
A: This stove uses a manual ignition system, so you will need to use a matchstick or lighter to ignite the burner. Flame strength is easily managed with the manual control knob, allowing you to adjust heat levels precisely up to 300C.
Q: What materials are used in the construction of this commercial stove?
A: The stove features a heavy-duty cast iron burner for even heat distribution, a glossy stainless steel body (SS 304 food-grade), a powder-coated mild steel support grill, and reinforced corners for additional durability. Its legs are crafted from stainless steel with anti-skid pads for stability.
Q: When and where is this stove most suitable for use?
A: This gas stove is ideal for use in commercial kitchens such as restaurants, hotels, canteens, industrial catering setups, and other food service establishments where bulk cooking or large-volume food preparation is required.
Q: What is included with the Commercial Single Burner Gas Stove upon purchase?
A: Each unit comes with a removable drip tray for easy cleaning and a gas pipe connector, streamlining installation and ensuring a hassle-free culinary experience.
Q: How do I maintain and clean this commercial gas stove?
A: Thanks to its glossy stainless steel finish and removable drip tray, maintenance is straightforward. After use, allow the stove to cool, then wipe surfaces with a damp cloth and empty the drip tray. Routine cleaning ensures prolonged durability.
Q: What type of gas and gas inlet does this stove require?
A: The unit is compatible with both LPG and PNG as its power source. It is equipped with a 1/2 inch BSP gas inlet for secure and efficient connection to your premises gas line.